Thursday, October 9, 2014

Just Bake Some Veggies...And Your House Will Smell Amazing

Dear Turkey,

You know I am really into baking your dinner. It takes minimal effort, uses up veggies that are almost too old, and makes your smoke alarm go off, and it's really loud your house smell really good (after you open the door for a while).

First, chop up (don't work too hard -- you can see I didn't)/poke holes in whatever you want to use up. Place them on an oiled/foiled (but not in that order) cookie sheet and sprinkle some of them with season salt and oil (not the squash):



Prep anything else you want to cook later:


425 degrees and about 45 minutes later (steam the broccoli while the squash cools enough to peel it):


I like my onions really crunchy/caramelized/salty, but you can take them out earlier if you want.
Still-life/dessert:


And your house will smell awesome in the morning, too.

Enjoy,
Tofu

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