Pumpkin Fruit Leather/"Jerky"

Dear Turkey,

If you bought this much

Fruit leather, it would cost, like,

A million dollars

Pumpkin Fruit Leather/"Jerky"

(makes about 10 servings, adapted from here)

Ingredients:

- 2 cans pumpkin

- 3/4-1 c water

- 2 t cinnamon

- 5 T sugar

Instructions:

- Cover 2 cookie sheets with parchment paper.

- Mix all ingredients, starting with 3/4 c water. Add more if you think it's too thick to pour/spread over a cookie sheet without leaving a bunch of holes. 

- Do you best to get it over as much of the 2 cookie sheets as possible. Done is better than perfect.

- Bake at the lowest setting of your oven for 4-6 hours. I know. But fruit leather is so expensive. I used my mom's electric oven, which goes down to 170 F. I have a gas oven at home and I'm not sure I feel comfortable burning propane for that long. 

- You'll know it's done when it looks like fruit leather. However, if you cook it a bit more, it comes out like a fun, vegetarian "jerky."

Enjoy,

Tofu